A medium to large elongated shaped Pear with russetted brown skin and a creamy yellow/white flesh. Which has a coarse but juicy texture with a sweet, strong flavour. Producing a good yield. Matures: Approx. late February. Pollinators: Bartlett, Winter Nelis and Sensation. Growing Regions: Cool Temperate, Cool and Mediterranean.
Pear Beurre de Boscoop 25L
$100.00Price