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A medium to large elongated shaped Pear with russetted brown skin and a creamy yellow/white flesh. Which has a coarse but juicy texture with a sweet, strong flavour. Producing a good yield. Matures: Approx. late February. Pollinators: Bartlett, Winter Nelis and Sensation. Growing Regions: Cool Temperate, Cool and Mediterranean.

Pear Beurre de Boscoop 25L

$100.00Price

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